Compliance & Licenses
Compliance & Licenses is a single place to record every statutory license your restaurant needs in India — FSSAI, GSTIN, Shop & Establishment (Shop Act), Eating House License, Health Trade License and Fire Safety NOC — with automatic expiry-date warnings and direct control over which of these appear on your printed KOTs and customer receipts.
Overview
The FSSAI License section records your 14-digit FSSAI License Number, its License Type (Basic, State, or Central) and Expiry Date, with separate toggles to show it on the KOT/kitchen ticket and/or the customer receipt.
An optional GSTIN override lets this outlet print a different GSTIN than your main store settings — leave it blank to simply inherit the GSTIN configured at the store level.
Other Statutory Licenses covers Eating House License, Shop & Establishment (Shop Act) registration, Health Trade License and Fire Safety NOC, each as a free-text license/certificate number, plus one shared Licenses Expiry Date and a toggle to show these on the customer receipt.
Both the FSSAI Expiry Date and the general Licenses Expiry Date show a live status badge — EXPIRED (red), "Expires in Nd" (amber, within 30 days) or "Nd left" (blue, within 90 days) — so an approaching renewal doesn't catch you by surprise.
A live Receipt Footer Preview shows exactly how the license information will appear at the bottom of a printed receipt, based on your current toggle settings, before you save.
Before You Start
- You need your restaurant's actual license numbers and expiry dates on hand — FSSAI number, Shop Act registration, Eating House License, Health Trade License, Fire Safety NOC, and GSTIN if different from your main store setting.
Step-by-Step Guide
1 Record your FSSAI license
- Open Compliance & Licenses.
- Enter your 14-digit FSSAI License Number, its License Type, and its Expiry Date.
- Toggle whether it should show on KOT/kitchen tickets and/or the customer receipt, then Save.
2 Record other statutory licenses
- Fill in Eating House License, Shop Act registration, Health Trade License and Fire Safety NOC numbers as applicable to your outlet.
- Set the shared Licenses Expiry Date for these, and toggle "Show licenses on customer receipt" if you want them printed.
- Check the Receipt Footer Preview to confirm the printed layout looks right, then Save.
3 Override GSTIN for this outlet
- Enter this outlet's GSTIN in the GSTIN (Optional Override) section only if it differs from your main store settings.
- Leave it blank to continue using the GSTIN from main store settings.
4 Renew an expiring license
- Watch for an amber "Expires in Nd" or red "EXPIRED" badge next to FSSAI Expiry Date or Licenses Expiry Date.
- Once renewed, update the license number (if changed) and the new Expiry Date here, then Save.
Every Field & Button, Explained
| Field / Button | What it does |
|---|---|
FSSAI License Number / Type / Expiry | Your 14-digit food safety license, its tier (Basic/State/Central), and its expiry date with a live status badge. |
GSTIN (Optional Override) | An outlet-specific GSTIN; leave blank to inherit the GSTIN from your main store settings. |
Eating House / Shop Act / Health Trade / Fire Safety | Free-text license/certificate numbers for the remaining statutory licenses applicable to a dine-in restaurant in India. |
Show on KOT / Show on Receipt toggles | Independently controls whether FSSAI details print on kitchen tickets and/or customer receipts, and whether the other licenses print on customer receipts. |
Expiry status badge | EXPIRED (past due), "Expires in Nd" (≤30 days), or "Nd left" (≤90 days) — computed live from today's date against the entered expiry. |
Tips & Best Practices
- Renew licenses before the amber "Expires in Nd" badge turns red — some license renewals in India take weeks to process, so don't wait for EXPIRED to start.
- Use the Receipt Footer Preview every time you change a toggle — it's the fastest way to confirm exactly what a guest will see printed.
- Only set a GSTIN override here if this specific outlet genuinely has a different GSTIN from your main store (common for outlets registered in a different state) — otherwise leave it blank.